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| Chemical Class: | Potassium salt | ||
| Relative Sweetness: | 200 times sweeter than sugar | ||
| Taste: | Rapid onset with a good quality sweetness. | ||
| Stability: | Good stability during storage and processing; stable to heat, pH and shear conditions. | ||
| Solubility: | Readily soluble. | ||
| Safety: | Safe | ||
| ADI: | 15mg/kg body weight | ||
| Approval: | Widely approved internationally including the European Community, the USA and South Africa. | ||
| Applications: |
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| Advantages: | Excellent stability No kilojoules Tooth friendly Suitable for diabetics Synergistic with other sweeteners Widely approved internationally |
All information on this page is provided in good faith and without recourse to us in respect of claims which may be made by you or third parties
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information manual | |
site help | site last updated: 2010-04-19 |
History of TH Sugar